The Sarno Valley, despite appearing today like a mere extension of the greater Neapolitan metropolis, locked between the Vesuvius and the Lattari Mountains, crossed by the most polluted river in Europe, has always played a major in shaping Campania's history and culture. Its fertile lands yield among the most iconic produce in Italian cuisine: the Gragnano's pasta and the San Marzano tomato; its coasts (from Portici to Castellammare) were instrumental in stimulating the Industrial Revolution under the Two Sicilies' Kingdom; its holidays and traditions are among the most beloved in the whole region. But it is also the area that was struck the worst by de-industrialization and economic decline during this last century. A series of reportages to attempt to reconstruct this mosaic.
Project made within Officina Reporter.
In the land of the Sarrastes
The Sarno Valley, despite appearing today like a mere extension of the greater Neapolitan metropolis, locked between the Vesuvius and the Lattari Mountains, crossed by the most polluted river in Europe, has always played a major in shaping Campania's history and culture. Its fertile lands yield among the most iconic produce in Italian cuisine: the Gragnano's pasta and the San Marzano tomato; its coasts (from Portici to Castellammare) were instrumental in stimulating the Industrial Revolution under the Two Sicilies' Kingdom; its holidays and traditions are among the most beloved in the whole region. But it is also the area that was struck the worst by de-industrialization and economic decline during this last century. A series of reportages to attempt to reconstruct this mosaic.
Project made within Officina Reporter.